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Ghraibeh with Dates Recipe

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Ghraibeh with Dates
Course Dessert
Servings
Ingredients
Course Dessert
Servings
Ingredients
Instructions
  1. Mix all ingredients in a large bowl
  2. Flatten mixture on the table into a square
  3. Layer the dates inside on one side and then wrap the dough over the dates
  4. Use a fork to make decorative lines
  5. Bake on 350, until it is light golden color
Recipe Notes

Decorate with fork

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