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pieces
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Ingredients
- 4 sticks unsalted butter melted over stovetop
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 4 tablespoon cocoa powder
- 2 eggs please note this recipe calls for raw eggs
- 2 packs tea biscuits about 24 cookies in each pack, broken into pieces
Ingredients
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Instructions
- Combine powdered sugar and cocoa powder in big bowl
- Stir the melted butter into the bowl
- Mix in vanilla extract and both eggs
- Add the biscuit pieces and combine them with the rest of the ingredients (do not break the pieces too much while mixing)
- Put the mixture into plastic wrap and roll into log shape (can also use foil paper or a loaf pan)
- Wrap with another layer of plastic wrap and roll again
- Set in the freezer for 30 minutes, and then roll the log again to keep it a round shape and put it back in the freezer
- Logs should stay in the freezer for at least 6 hours to properly solidify
Recipe Notes
- Enjoy while still cold (do not pull it out until ready to serve- should not be left outside for over 2 hours)
- Please note that this recipe calls for raw eggs. The eggs can be substituted with sweetened condensed milk. 2 (4oz) containers of condensed milk can replace the raw eggs but please make sure to remove or lesson the powdered sugar. More biscuits can be added if the mixture loosens.
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