“Yansoonnieh” by Nadia Tommalieh Yansoonieh is a fragrant semolina, anise & olive oil sticky cake. This aromatic Palestinian dessert is…
Awameh is a very popular dessert, especially during the holidays. Recipe here courtesy of Nahed, Cooking.Journey. Nahed of Cooking.Journey shares…
Nadia Tommalieh is a food blogger who shares instructional videos of Middle Eastern cuisine and detailed bits about each of…
Recipe Courtesy of Fufu’s Kitchen Heifa of Fufu’s Kitchen (Fufu in the Kitchen) is a Palestinian-American cake decorator and published…
Recipe courtesy of Chef_Woodz Wadad Zarzour is the Lebanese chef behind Chef Woodz and a TV show chef. She is…
Recipe courtesy of Nisreen, Kitchen Maestro Nisreen is the food blogger behind Kitchen Maestro. Her page features traditional Middle Eastern…
Recipe courtesy of Safa, SofiesWorld__ Safa is an accountant-turned-chef behind Sofie’s World. Her love for Middle Eastern cuisine is shown through…
Recipe courtesy of Iman, Tamara.Kerry Iman of Tamara.Kerry is an Arab American chef whose food is influenced by her Lebanese…
Recipe courtesy of Fardos, Fardos’s Kitchen Fardos Hazem Alaghbar of Fardos’s Kitchen is a cook, baker & photographer with a passion…
Recipe courtesy of Ghina, GhinasBaking & www.ghinasbaking.com Print Recipe Vegan Twix Bars by Ghina’s Baking Cuisine Vegan Prep…