Part 3 in our 3 part Ramadan Table Series featuring recipes for: Suhoor, Iftar, Dessert Ramadan is the Holy, 9th…
Part 1 of 3 in our Ramadan Table Series featuring recipes for: Suhoor, Iftar, Dessert Ramadan is the Holy, 9th…
Part 2 of 3 in our Ramadan Table Series featuring recipes for: Suhoor, Iftar, & Dessert Ramadan is the Holy,…
Christ is Risen, He is indeed. Al Masih Kam, Hakan Kam As a Maronite Catholic raised in the United States,…
The holidays are here and there’s nothing like having absolutely no idea what to get your spouse, your teita, your…
An excellent family recipe that everyone loves! Print Recipe Maamoul Recipe This recipe is for A LOT of cookies (to…
If you enjoyed my dad’s semesmeyeh sesame bites (recipe HERE), you’re going to love this peanut variety. These homemade peanuts…
This is my dad’s famous and often requested semesmeye dessert, made with toasted sesame seeds and Arabic syrup (Attar). This was…
Kafta w Batata is one of our favorite home cooked, comfort meals. We love kafta and potatoes baked in the…
Recipe courtesy of Farrah, Spiced.Nice Print Recipe Garlic Cheese Pull Apart Za’atar Bread Course Appetizer, Breakfast, Snacks Servings Ingredients 1…
Recipe courtesy of Rita Chnais Print Recipe Za’atar Roasted Chickpeas Course Snacks Cuisine Middle Eastern, Vegan Servings Ingredients 250 g…
Recipe courtesy of Genien, Genie Gets Fit My name is Genien and I love coming up with new creative and…
Recipe courtesy of Sandra Boghos, Sandy’s Kitchen Print Recipe Za’atar Salmon Course Main Dish Servings Ingredients 1 kg salmon filets5…
Special thank you to Nadia Tommalieh for sharing her family’s Za’atar blend with us for International Za’atar Day! There are…
Recipe courtesy of Rayan and Shaza Print Recipe Fresh Thyme Crackers Course Snacks Cuisine mediterranean, Middle Eastern Servings thin crackers…