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Ingredient: salt

Lamb Delicacy (Kibbe Nayyeh)

December 3, 2021 tinachamoun Leave a comment

Nayyeh is a Levantine raw meat delicacy. This is my dad’s sought out after recipe! We use lamb but some…

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Za’atar Chicken Flatbread

October 7, 2019 tinachamoun Leave a comment

Recipe courtesy of Genien, Genie Gets Fit My name is Genien and I love coming up with new creative and…

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Za’atar Salmon Recipe

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Recipe courtesy of Sandra Boghos, Sandy’s Kitchen Print Recipe Za’atar Salmon Course Main Dish Servings Ingredients 1 kg salmon filets5…

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Palestinian Za’atar Blend

September 22, 2019 tinachamoun Leave a comment

Special thank you to Nadia Tommalieh for sharing her family’s Za’atar blend with us for International Za’atar Day! There are…

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Fresh Thyme Crackers Recipe

September 20, 2019 tinachamoun Leave a comment

Recipe courtesy of Rayan and Shaza Print Recipe Fresh Thyme Crackers Course Snacks Cuisine mediterranean, Middle Eastern Servings thin crackers…

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Za’atar Roasted Lamb Chops Recipe

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Recipe courtesy of Nahed of Cooking.Journey If you want an impressive dinner, then it’s this classic combination of lamb and…

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Fresh Za’atar and Cheese Savory Cake Recipe

September 16, 2019 tinachamoun Leave a comment

Recipe courtesy of Nivin’s Kitchen Print Recipe Fresh Za’atar and Cheese Savory Cake Servings Ingredients 2 cups all-purpose flour2 tsp…

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Za’atar Rolls

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Recipe courtesy of Ghina’s Bakings Print Recipe Za’atar Rolls Course Breakfast, Snacks Cuisine Middle Eastern Prep Time 20 minutes Cook…

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Za’atar Crêpe

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Recipe Courtesy of Jessica Moufarrej Print Recipe Za’atar Crêpe Course Breakfast Cuisine Middle Eastern Servings Ingredients 1 cup all-purpose flour1…

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Colorful Za’atar Manakish

September 14, 2019 tinachamoun Leave a comment

Recipe courtesy of Roola.92 Print Recipe Colorful Za’atar Manakish Course Breakfast Cuisine Middle Eastern Servings Ingredients 1/2 cup lukewarm water1/2…

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